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Colorful dish featuring roasted sweet potato rounds topped with crumbled feta cheese, drizzled with golden honey, arranged on a white plate with fresh herbs and a rustic wooden background, highlighting textures of crispy edges and creamy feta.

Sweet Potato Feta Bites with Honey Drizzle

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Sweet potato rounds roasted to perfection, topped with creamy feta cheese and a touch of honey for sweetness. A delightful combination of savory and sweet flavors.

  • Total Time: 35 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 large sweet potatoes, sliced into 1/2 inch rounds
  • 1/2 cup crumbled feta cheese

Instructions

  1. Preheat oven to 400F (200C). Line a baking sheet with parchment paper.
  2. Arrange sweet potato slices on the baking sheet.
  3. Roast for 20-25 minutes until edges are crispy.
  4. Remove from oven and top each round with feta cheese.
  5. Drizzle honey over the feta-topped sweet potatoes.
  6. Serve warm or at room temperature.

Notes

For added flavor, sprinkle chopped fresh herbs like thyme or parsley before serving. You can also experiment with balsamic glaze instead of honey for a tangy twist.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Method: Roasting
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 rounds
  • Calories: 120 Kcal
  • Sugar: 6g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 10mg

Find it online: https://mealspiral.com/sweet-potato-feta-bites-with-honey-drizzle/