Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
A close-up of a golden-brown honey butter chicken served on a white plate, topped with a glossy honey glaze and garnished with fresh herbs. The chicken pieces are crispy on the outside, tender on the inside, with a rich buttery shine. The background features a rustic wooden table with a small side of steamed vegetables and a honey dipper for added context.

Sweet Honey Butter Chicken Delight

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious honey butter chicken recipe combining crispy textures with a sweet and savory glaze, perfect for a quick and satisfying meal.

  • Total Time: 35 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 chicken breasts or thighs
  • 1/4 cup honey
  • 3 tbsp unsalted butter
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Fresh herbs for garnish (optional)

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Season chicken with salt and pepper.
  3. In a skillet, melt butter over medium heat, add garlic, and cook until fragrant.
  4. Sear chicken on both sides until golden brown.
  5. Transfer to a baking dish and brush with honey mixture.
  6. Bake for 20-25 minutes until cooked through and glazed.
  7. Garnish with fresh herbs and serve hot.

Notes

  • Adjust honey amount for sweetness preference.
  • Use chicken thighs for juicier results.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Method: Bake, Sear
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 420 Kcal
  • Sugar: 15g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 35g
  • Cholesterol: 125mg