Ingredients
Scale
- 4 large apples, peeled and sliced
- 1/2 cup granulated sugar
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1 tbsp lemon juice
- 1 cup old-fashioned oats
- 1/2 cup all-purpose flour
- 1/2 cup light brown sugar
- 1/2 cup unsalted butter, cold and cubed
Instructions
- Preheat oven to 350°F (175°C). Grease a baking dish.
- In a large bowl, toss sliced apples with sugar, cinnamon, nutmeg, and lemon juice. Spread evenly in the baking dish.
- In a separate bowl, mix oats, flour, and brown sugar. Cut in cold butter until crumbly.
- Sprinkle the oat mixture evenly over the apples.
- Bake for 40-45 minutes until the topping is golden and apples are bubbly.
Notes
- Use tart apples like Granny Smith for a perfect balance of sweetness and tartness.
- Serve warm with vanilla ice cream for extra indulgence.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Method: Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 290 Kcal
- Sugar: 18g
- Sodium: 45mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 15mg