Ingredients
Scale
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon bits
- 2 green onions, chopped
- 1 teaspoon paprika
Instructions
- In a mixing bowl, combine sour cream and shredded cheddar cheese until well mixed.
- Fold in cooked bacon bits and chopped green onions.
- Shape the mixture into a football or serve in a bowl resembling a football.
- Sprinkle with paprika for decorative touch.
- Serve immediately with tortilla chips or veggie sticks.
Notes
For a spicier kick, add a dash of hot sauce or chopped jalapenos. You can also refrigerate the dip for 15 minutes before serving to enhance flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: No-bake, mixed and shaped
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1/2 cup
- Calories: 180 Kcal
- Sugar: 2g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 25mg