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Colorful BBQ chicken flatbread topped with melted cheese, fresh cilantro, and sliced onions on a golden crispy crust. The presentation showcases a rustic wooden board with a vibrant, appetizing look.

Delicious BBQ Chicken Flatbread with Crispy Crust

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A savory and satisfying BBQ chicken flatbread topped with melty cheese, fresh herbs, and crispy edges. Perfect for weeknight dinners or party snacks.

  • Total Time: 22 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 1 store-bought or homemade flatbread
  • 1 cup cooked chicken, shredded
  • 1/2 cup BBQ sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup red onions, thinly sliced
  • Fresh cilantro leaves for garnish
  • Olive oil for brushing

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Brush the flatbread with olive oil and place on a baking sheet.
  3. In a bowl, mix cooked chicken with BBQ sauce.
  4. Spread the BBQ chicken evenly over the flatbread.
  5. Top with shredded mozzarella cheese and sliced red onions.
  6. Bake in the oven for 10-12 minutes until cheese is melted and crust is crispy.
  7. Garnish with fresh cilantro before serving. Slice and enjoy!

Notes

  • Feel free to add sliced jalapenos for extra spice.
  • Use homemade BBQ sauce for a personalized touch.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Method: Baking
  • Cuisine: American
  • Diet: Comfort Food

Nutrition

  • Serving Size: 1 slice
  • Calories: 320 Kcal
  • Sugar: 5g
  • Sodium: 720mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 65mg