Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
A close-up of a vibrant dish featuring tender chicken pieces coated in a silky, creamy coconut milk sauce, garnished with fresh herbs and served on a white plate with a colorful side of vegetables and rice, emphasizing rich textures and tropical flavors.

Creamy Coconut Milk Chicken Delight

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A rich and creamy coconut milk chicken dish featuring tender pieces cooked in a fragrant sauce, perfect for quick and satisfying meals.

  • Total Time: 35 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 lbs chicken breasts or thighs, cut into pieces
  • 1 can (13.5 oz) coconut milk
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 onion, sliced
  • 1 teaspoon curry powder
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add garlic and onion; sauté until fragrant and translucent.
  3. Stir in curry powder and cook for 1 minute.
  4. Add chicken pieces; cook until browned on all sides.
  5. Pour in coconut milk, season with salt and pepper, and simmer for 15 minutes until chicken is cooked through and sauce thickens.
  6. Garnish with fresh cilantro before serving.

Notes

  • You can add vegetables like bell peppers or spinach for extra flavor.
  • Serve with rice or noodles for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Method: Stovetop
  • Cuisine: Asian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450 Kcal
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 30g
  • Saturated Fat: 20g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 35g
  • Cholesterol: 120mg

Find it online: https://mealspiral.com/creamy-coconut-milk-chicken-delight/